
Cut Food Costs with a BagelĂta Self-Service Station
Transform surplus food into profits with a BagelĂta self-service station. Repurpose excess ingredients from your daily menu, letting customers build their own personalized meals. This not only boosts revenue but also minimizes waste, making every ingredient count.

A Versatile Upgrade to Traditional Bread
Unlike bagels or pita bread that can become soft, spongy, and fall apart when filled, BagelĂtas keep ingredients securely in place. Their toasted, golden exterior offers a satisfying crunch with each easy-to-chew
bite.
BagelĂtas are not only delicious but also versatile. Serve them as a classic bagel, cut like a pita, folded for falafel, or sliced into
finger-food portions. The scoopable pocket allows calorie-conscious customers
to enjoy a lighter option by removing extra bread.

Build-Your-Own BagelĂtas â A Fun, Customizable Dining Experience
At a self-serve BagelĂta station, families, friends, and even guests in a hurry can create their own personalized sandwiches. Whether
itâs a mother helping her son choose toppings, guests exploring bold flavors, or busy individuals building a quick meal on the go, everyone can craft something uniquely their own.
This setup transforms dining into an engaging, interactive experience while minimizing food waste by making better use of existing
ingredients. Guests enjoy an affordable, satisfying option tailored to their tastes, making each visit an opportunity to create something special.