The Bagelita:

* Your Secret weapon to boost F&B profitability while providing significant customer value

Simply reduce food costs through higher utilization and reduce FOH & BOH, and environmental footprint.

CREATE A BAGELITA BAR

Your resort or university can offer a fresh, high quality meal by place any leftovers or over produced food from the day’s menu.

Your customers can purchase a fresh Bagelita, which they can prepare themselves by selecting fillings to match their own personal preferences.